2016 Campo De Borja Cabernet Sauvignon, Grenache Noir, Merlot, Syrah
Alto Moncayo's Veraton The Velvet Reserve is a captivating blend that showcases the finest characteristics of its varietals, including Cabernet Sauvignon, Grenache Noir, Merlot, and Syrah. This red wine exhibits a deep, rich color that invites exploration. On the palate, it reveals an exquisite balance of fruit intensity, showcasing prominent notes of dark berries and cherries, layered with hints of spice and toasted oak. The body is full, providing a luxurious mouthfeel that is complemented by well-integrated, firm tannins that promise ample aging potential. The acidity is lively, enhancing the wine's overall brightness and making it an excellent companion to hearty dishes. With its dry character, this wine offers a sophisticated and elegant drinking experience, all beautifully tied to the terroir of Campo De Borja.
Alto Moncayo's Veraton The Velvet Reserve is a captivating blend that showcases the finest characteristics of its varietals, including Cabernet Sauvignon, Grenache Noir, Merlot, and Syrah. This red wine exhibits a deep, rich color that invites exploration. On the palate, it reveals an exquisite balance of fruit intensity, showcasing prominent notes of dark berries and cherries, layered with hints of spice and toasted oak. The body is full, providing a luxurious mouthfeel that is complemented by well-integrated, firm tannins that promise ample aging potential. The acidity is lively, enhancing the wine's overall brightness and making it an excellent companion to hearty dishes. With its dry character, this wine offers a sophisticated and elegant drinking experience, all beautifully tied to the terroir of Campo De Borja.
